Monday, February 8, 2010

DASH & DINE 5K Series is Back in 2010!

After a 2 year absence, Boulder’s favorite Spring training series returns! Former Race Director Greg Cunningham created one of the best Tuesday night series around, and Without Limits Productions is very proud to bring back the legacy. The DASH & DINE centers on a laid back friends and family atmosphere. Each race takes place at Coot Lake out by Boulder Reservoir at 6:30pm. Runners test their mettle out on the course, and when they sprint across the finish line they make their way across the street to Tom Watson Park for a post-race cookout featuring healthy and delicious fare! What better way to finish off the night than a bar-b-que with your fellow athletes while awards are presented!

The Without Limits Staff couldn’t be more excited that Greg has entrusted the tradition and future of this series to Without Limits. Rest assured that all the favorite aspects of the series will be kept intact, but expect Without Limits to build upon the races reputable legacy with some of the additions and twists that have made WLP famous! The Wounded Warrior Project will serve as the charity with $1 of each athlete’s entrant going to this needed cause. And because WLP respects your wallet, race day registration will remain at the 2007 price of just $20.

Athletes can register for races individually or purchase discounted series entries. We are offering 4-packs and 6-packs. Register for a 4-pack and receive a free stainless steel coffee travel mug, or register for a 6-pack and receive a free Cocona fabric Headsweats Visor and Travel Mug! Series awards will be 5-deep in 2 categories [Young Guns 39 and Under, Masters 40+]. Please see our website for details.

NEW for 2010: The course will be certified by USA Track and Field. Use your time to qualify for one of the 21 waves in the 2010 Bolder BOULDER!

Make sure to watch out for some frontrunner sponsors in 2010... literally! Local athlete Josh Shadle will be mixing it up with the front of the field, then sprinting over to his massage table to keep you loose. Don't worry, we'll put his tent close to the grill so you don’t get too relaxed (Tri-Massage.com). You’ll also be sure to see Breeze Brown racing then sampling her popular gluten-free, dairy-free, made in Boulder, and delicious Breeze Bars (www.Breezebars.com).

Registration is NOW OFFICIALLY OPEN! www.WITHOUTLIMITS.COM

We look forward to seeing the Boulder County Community back at the DASH & DINE 2010 – Boulder’s Favorite Spring Tune-up Series!

No comments: